Mini Greek lamb burgers recipe | Australian Lamb - Recipes, Cooking Tips and More
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Ingredients
- 500g lamb mince
- 2 spring onions, finely chopped
- 2 tbsp chopped fresh dill
- 1 clove crushed garlic
- Grated rind and juice one small lemon
- ½ cup fresh white breadcrumbs
- 1 egg
- 2 tbsp fennel seeds
- Pita bread, lettuce, chopped cucumber and roasted capsicum, feta and tzatziki, to serve
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