Red Kidney Bean Gyoza | McKenzie's Foods

Red Kidney Bean Gyoza | McKenzie's Foods

www.mckenziesfoods.com.au

Try our easy to follow, homemade Red Kidney Bean Gyoza recipe, using quality ingredients from McKenzie’s Foods.

View Original

Share this recipe:

Ingredients

  • 1 medium carrot, shredded
  • 1/2 small cabbage, shredded
  • 2 tsp McKenzie's Minced Garlic 80g
  • 200g mushrooms, finely diced
  • 4 spring onions, finely sliced
  • 1 tsp McKenzie's Minced Ginger 75g
  • 1 tsp McKenzie's Chilli Paste 75g
  • 2 tbs oil
  • 1 pack (lightly mashed with a fork) McKenzie's Red Kidney Beans in Tetra Pak
  • 1 tbs soy sauce
  • 36 Gyoza or dumpling wrappers

More Like This