Cream Cheese Frosting - Karo
Beat cream cheese and butter until creamy. Add corn syrup and vanilla, then beat in powdered sugar until smooth and fluffy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karosyrup.com.
Ingredients
- 8 ounces cream cheese softened
- 1/4 cup butter OR margarine softened
- 1 tablespoon Karo ® Light Corn Syrup
- 1-1/2 teaspoons pure vanilla extract
- 4 cups powdered sugar
- 1 to 2 tablespoons milk
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