Tagliatelle with fennel and cheese sauce - UBENA Spices
200 g tagliatelle 1 fennel about 100 g spring onions 250 g frozen prawns 2 tbsp vegetable oil 0.125 l broth 100 g gorgonzola with a milder flavour 3 tbsp cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ubena-spices.com.
Ingredients
- 200 g tagliatelle
- 1 fennel
- about 100 g spring onions
- 250 g frozen prawns
- 2 tbsp vegetable oil
- 1/8 l broth
- 100 g gorgonzola with a milder flavour
- 3 tbsp cream
- 2 garlic cloves
- ½ tsp UBENA dill
- salt
- UBENA ground white pepper
- 50 g crushed nuts
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