Coconut and pear muffins

Name: Coconut and pear muffins
Total time: 30 min
Ingredients: 1 medium pear, finely diced; ½ cup coconut flour; ½ cup gluten free plain flour; 1 cup almond meal; ½ cup coconut sugar; 1 tsp baking powder; ½ tsp bi carb soda; ¼ cup vegetable oil; ⅓ cup almond milk; 2 eggs; 2 tbsp tablespoons maple syrup, plus 1 extra to serve

www.australianpears.com.au

Ingredients Method Preheat oven to 180°C, grease a 12-hole muffin tin In a medium bowl, combine the flours, almond meal, coconut sugar, baking powder and bi

View full recipe on www.australianpears.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianpears.com.au.

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