Winter Salad with Red Cabbage, Kale and Pomegranate Recipe | Samsung Food App
This winter salad with red cabbage, carrots, kale and pomegranate seeds dressed with a zesty vinaigrette uses seasonal vegetables and is perfect for the season.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Serving bowl
Ingredients
- 1/4 head of red or white cabbage
- 1 carrot
- 4 kale leaves
- 1/2 shallot or 1/4 red onion
- 1/4 pomegranate, seeds only
- salt to taste
- 1/2 lemon, juice only
- 1/2 tsp Dijon mustard
- 1 tbsp Pomegranate molasses (see notes)
- 4 tbsp olive oil
- pinch of salt
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