Good-Cooking - Tangerine Pound Cake

Ingredients

• Peel of 1 1/2 tangerines, minced
• 1 cup granulated sugar
• 1 1/2 cups unsalted butter, softened
• 2 eggs (at room temperature)
• 1 1/4 cups all-purpose flour
• 1/4 teaspoon baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup plus 2 tablespoon buttermilk