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Grilled Asparagus with Crumbled Goat Cheese - Better Than Bouillon

Grilled Asparagus with Crumbled Goat Cheese - Better Than Bouillon

www.betterthanbouillon.com

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Ingredients

  • 2 tbsp olive oil
  • 1 tbsp Better Than Bouillon Seasoned Vegetable Base
  • 2 cloves garlic, minced
  • 2 bunches asparagus (1 lb total), trimmed
  • .33 cup crumbled goat cheese
  • .25 cup chopped toasted pecans
  • 2 tbsp balsamic glaze

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