Carrot Patch Cupcakes Recipe | Land O’Lakes
A simple, yet impressive cupcake–these are perfect for spring!
Ingredients
- Cupcakes
- 1/2 cup unsweetened cocoa
- 1 cup boiling water
- 1 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 1/2 cup Land O Lakes® Butter softened
- 2 large Land O Lakes® Eggs
- 1 1/2 teaspoons vanilla extract
- Frosting
- 3/4 cup Land O Lakes® Butter softened
- 5 cups powdered sugar
- 1/8 teaspoon salt
- 1/3 cup Land O Lakes® Half & Half
- 2 teaspoons vanilla extract
- 2 (1-ounce) squares unsweetened baking chocolate, melted, cooled
- Green food color
- Orange food color
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