Rodelle Kahlúa Pots de Creme - Rodelle Kitchen
These rich, gourmet little treasures are so simple to make! Not to mention the perfect special occasion treat that will impress your guests and even yourself!
Ingredients
- 1/4 cup Rodelle Gourmet Baking Cocoa
- 2 tbsp powdered sugar
- 3 tbsp vegetable shortening, melted
- 5 large egg yolks
- 1/3 cup sugar
- 1/4 tsp salt
- 1 cup heavy cream
- 3/4 cup half-and-half
- 1/2 cup Kahlua
- 1/2 tsp instant espresso powder or strong instant coffee powder
- 1 tbsp Rodelle Vanilla Extract
- 1/2 cup heavy cream
- 1 tbsp powdered sugar
- 1 Rodelle Vanilla Bean, split and scraped
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