Dainty Rice | Boozy Cherry Cupcakes
You can omit the booze, but don’t these sound fun? Prepare and bake the Dainty Vanilla Cupcakes according to package instructions. Allow to cool completely.
Ingredients
- 1 package Dainty Gluten-Free Vanilla Cupcake mix
- 2 large Eggs
- ½ cup/125ml Milk
- ½ cup/125ml Vegetable oil
- ½ cup/125ml white Sugar
- Juice and zest from 1 Orange
- ½ Vanilla Bean, seeds scraped, or 1 tsp Vanilla extract
- 2 cups/500ml Fresh or Frozen Pitted Cherries
- ¼ cup/65ml Brandy, Bourbon, or Rye
- ¾ cup/190ml Whipping Cream
- 3 tbsp Buttermilk
- 1 tbsp Icing Sugar
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