Asian Beef with Vermicelli and Mushrooms
Fancy something savory tonight? Try Asian cuisine because cooking these types of meals is usually fun and you don’t have to put a lot of work into them! For an authentic taste, we have added fresh...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 2 tablespoons of vegetable oil
- 5 ounces of beef tenderloin, sliced
- salt
- 3 ounces of mushroom, sliced
- 4 ounces of cooked vermicelli
- 1 teaspoon turmeric
- fresh coriander
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