Heynl: A Bowl of Comfort and Celebration
Heynl is a traditional Korean rice cake soup packed with savory flavors. Tender slices of beef, chewy rice cakes, and earthy mushrooms are simmered in a flavorful broth. Garnish with sesame seeds and...
Ingredients
- 3 cups water
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 2 green onions, chopped
- 1 medium onion, thinly sliced
- 1 pound of thinly sliced beef (such as ribeye or s
- Salt and pepper to taste
- 1 cup sliced mushrooms (shiitake or white button)
- 4 cups beef or vegetable broth
- 1 tablespoon vegetable oil
- 2 tablespoons toasted sesame seeds
- 2 cups sliced Korean rice cake sticks (optional)
- 1 cup sliced rice cakes (buy presliced ones or soa
- Optional toppings: roasted seaweed flakes, shredde
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