Egg Rolls Recipe | With Best Dipping Sauce | Lee Kum Kee USA
An egg rolls recipe with the best dipping sauce, Lee Kum Kee Hoisin. Try this recipe for your Chinese New Year gatherings!
Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 1 cup Napa cabbage, shredded
- ½ cup carrots, julienned or grated
- 2 stalks green onions, chopped
- 1 tsp. Lee Kum Kee Pure Sesame Oil
- 1 tsp. Lee Kum Kee Minced Garlic
- 1 tsp. Lee Kum Kee Minced Ginger
- ¼ cup cooked protein(s) of your choice (chicken, shrimp, or tofu are recommended)
- 12 egg roll wrappers
- vegetable oil, for frying
- 2 Tbsp. Lee Kum Kee Premium Soy Sauce
- Lee Kum Kee Hoisin Sauce, for dipping
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