Orange Chicken with Chickpea and Rosemary
Roasted chicken thighs become a delectable experience when basted and glazed with our gorgeous Orange Marmalade marinade.
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Cooking tools:
- Instant-read thermometer
- Baking dish
- Citrus press
- Oven
- Stove
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 8 chicken thighs
- 3 rosemary sprigs
- Juice of 2 oranges
- 3 garlic cloves minced
- 2 tbsp olive oil
- 4 tbsp Happy the Golden Jam Orange Marmalade
- 2 tbsp balsamic vinegar
- 1 cup crumbled goat cheese
- Salt
- pepper
- 1 cup chickpea (optional)
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