Berenjenas Rellenas de Arroz Recipe from Uruguay
Learn how to make this authentic Uruguayan dish of stuffed eggplants with rice. Impress your guests with this mouth-watering recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 large eggplants
- 1 cup of raw rice
- 2 cups of water
- 1 medium onion
- 3 eggs
- 50 g of grated cheese
- salt
- pepper
- oil
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