Chilli chicken with honey & soy - Good Food Middle East
A fresh, light Oriental stir-fry which is low in fat and ready in 10 minutes – fresh and light after rich festive fare
Ingredients
- 1 tbsp olive oil
- 375g packet diced (uncooked) chicken breast
- 1 red pepper
- half a bunch of spring onions – about 6
- half a 250g packet of rice noodles
- ½ tsp red chilli spice blend (chopped fresh chilli in a tube) or a small pinch of crushed chillies (from a jar)
- 3 tbsp soy sauce, preferably dark
- 1 tbsp clear honey
- 5 Savoy cabbage leaves
- a small handful of fresh coriander, about half a pack
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