Salmon Pies Recipe- Cookitsimply.com
Salmon Pies Use economical canned pink salmon in a very unusual and tasty way. 8 oz plain flour (sifted Pinch salt) 6 oz butter or margarine Cold water filling 1 large can pink salmon 3 tbsps oil 3...
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Ingredients
- 8 oz plain flour (sifted Pinch salt)
- 6 oz butter or margarine Cold water
- 1 large can pink salmon
- 3 tbsps oil
- 3 tbsps flour
- 1/2 green pepper (seeded and finely diced)
- 2 spring onions (finely chopped)
- 1 stick celery (finely chopped)
- 1/2 pint
- Salt and pepper
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