Semiya Upma Recipe — Quick Vermicelli Upma
Fluffy semiya upma made with roasted vermicelli, mixed veggies and cashews — a quick, comforting breakfast or tiffin in under 30 minutes
Ingredients
- 1 cup vermicelli
- 1 tsp chana dal
- 1 tsp mustard seeds
- 10 cashew nuts
- 1 tsp ginger
- 2 green chillies
- 8 curry leaves
- 1/4 cup green peas
- 1/4 cup beans
- 1 tsp salt
- 1 1/2 cup water
- 2 tbsp coriander leaves
- 2 tbsp ghee
- 1 tbsp oil
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