Green Pea & Orzo Soup – Mylk Made - Nut and Seed Mylk Bases
By Rose Aschebrock Recipe: Serves 4 Ingredients: 1 large white onionOlive oilSalt and pepper2 cups of baby peas (frozen is fine) + additional for topping1 cup of vegetable stock1 cup of...
Ingredients
- 1 large white onion
- Olive oil
- Salt and pepper
- 2 cups of baby peas (frozen is fine) + additional for topping
- 1 cup of vegetable stock
- 1 cup of Almond/Coconut Barista Mylk
- 1 cup orzo
- 1 tbsp butter or 1 tbsp olive oil
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