Recipe: Ostrich Meatballs with Homemade Tomato Sauce
Ostrich Meatballs with Homemade Tomato Sauce • Prep Time: 1 hour 15 minutes • Yields: 6 servings Ingredients: 1 pkg. Fossil Farms Ostrich Ground Meat, 12 oz. avg. 1 tbsp. onion powder 1 tbsp....
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Saucepan
- Pot
- Spoon
- Wooden spoon
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Garlic press
- Ladle
- Tongs
- Plate
- Serving bowl
- Colander
- Kitchen timer
- Stove
Ingredients
- 1 pkg. Fossil Farms Ostrich Ground Meat, 12 oz. avg.
- 1 tbsp. onion powder
- 1 tbsp. garlic powder
- 1 tsp. oregano leaves
- 1 tsp. dried basil
- ½ cup bread crumbs
- ¼ cup milk
- Salt
- pepper
- 2 eggs
- ¼ cup parmesan cheese
- 2 tablespoons olive oil
- 1 Spanish onion, finely chopped
- 4 cloves garlic, finely chopped and sautéed
- 7 cups of canned crushed tomatoes
- 1 bay leaf
- 1 bunch parsley, tied together with kitchen twine
- 1 pinch red pepper flakes
- freshly ground pepper
- 6 basil leaves, sliced into strips
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