Olive tapenade - Borges India
Simple sauce prepared with chopped olives, garlic, olive oil and dried tomatoes. And ready in just 10 minutes.
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Cooking tools:
- Food processor
Ingredients
- 300 g pitted black olives
- 1 clove of garlic
- 5 sundried tomatoes
- 8 basil leaves
- Borges extra virgin olive oil
- Extra Virgin Olive Oil
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