Potato Salad with Cream Cheese Dressing
Try our Potato Salad with Cream Cheese Dressing—skip the dairy, packed with flavor, and customizable to your taste. Perfect for potlucks and picnics!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Cooking tools:
- Blender
- Microwave
- Dish
- Saute pan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Spoon
Ingredients
- 3 pounds small red skin new potatoes
- ½ cup water
- 2 teaspoons Challenge Butter
- ¼ teaspoon ground red pepper
- 1 cup chopped red onion
- 8 ounces cream cheese
- ½ teaspoon salt
- 2 Tablespoons white or cider vinegar
- 2 Tablespoons Spicy Brown prepared Mustard
- 2 cups diced celery
- 3 Tablespoons chopped chives
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