Fresh Strawberry Ice Cream French Toast

Name: Fresh Strawberry Ice Cream French Toast
Total time: 30 min
Ingredients: 1 1/2 cups melted Real California strawberry ice cream (without inclusions, see note above), plus 1 1/2 cups frozen California strawberry ice cream; 6 large eggs, lightly beaten; 1/2 tsp ground cinnamon; 1/2 tsp kosher salt; 8-10 3/4-inch thick slices brioche or challah bread; 8 TBSP (1 stick) Real California unsalted butter, divided; 2 cups sliced fresh California strawberries; 2 TBSP California honey; Optional∶ powdered sugar to garnish

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Pan francés empapado en helado de fresa. Antojo decadente digno de brunch.

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Ice cream scoop
Fine-mesh sieve
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Whisk
Skillet
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Chef's knife
Cutting board
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Saucepan
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Plate
Serving platter

Ingredients

1 1/2 cups melted Real California strawberry ice cream (without inclusions, see note above), plus 1 1/2 cups frozen California strawberry ice cream
6 large eggs, lightly beaten
1/2 tsp ground cinnamon
1/2 tsp kosher salt
8-10 3/4-inch thick slices brioche or challah bread
8 TBSP (1 stick) Real California unsalted butter, divided
2 cups sliced fresh California strawberries
2 TBSP California honey
Optional∶ powdered sugar to garnish