Herby pesto, bean & potato pasta - Good Food Middle East

Name: Herby pesto, bean & potato pasta - Good Food Middle East
Ingredients: 500g bag new potatoes, halved; 400g pasta shapes; 225g green beans, trimmed and sliced; 2 tbsp crème fraîche; large bunch mixed herbs (use whatever you have, such as basil, chives, dill, mint, parsley, or rocket - about 25g in total); 3-4 tbsp olive oil; 1 garlic clove, crushed; zest 1 lemon, plus a squeeze of juice; 50g parmesan (or vegetarian alternative), grated, plus extra shaved, to serve

www.bbcgoodfoodme.com

You’ll make this again and again, it’s good for you, low fat and simple to make

View full recipe on www.bbcgoodfoodme.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

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Ingredients

500g bag new potatoes, halved
400g pasta shapes
225g green beans, trimmed and sliced
2 tbsp crème fraîche
large bunch mixed herbs (use whatever you have, such as basil, chives, dill, mint, parsley, or rocket - about 25g in total)
3-4 tbsp olive oil
1 garlic clove, crushed
zest 1 lemon, plus a squeeze of juice
50g parmesan (or vegetarian alternative), grated, plus extra shaved, to serve