Garlic Chili Oil Noodles | Recipe Cart

Ingredients

• 150 g (5 oz) wide wheat noodles (aka knife cut noodles)
• 2 tbsp oil
• 3 cloves garlic (finely diced)
• 2 green onion (scallions) (green and white part sliced separately)
• 3 tsp red chili flakes
• 1 tsp white sesame seeds (untoasted)
• 1/3 tsp red chili powder
• 1/2 tsp chicken bouillon powder
• 2 tsp dark soy sauce
• 1 tbsp all-purpose soy sauce (or light soy sauce)
• 1 tsp rice vinegar (or white vinegar)
• 1/2 tsp brown sugar
• 2 tsp toasted sesame oil
• 1-2 tsp chili crisp (optional)
• green part of spring onion
• white sesame seeds