Gallina Pinta ‘Spotted Hen Stew’ – Azteca – Mexican Food Products Online Store

Ingredients

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• 250 gr Whole Bayo Beans, drained
• 250 gr hominy (rinsed and drained)
• 1 cup Masa Harina – Maseca
• 1 cup warm water
• 2 TBS lard or vegetable shortening
• 1 kg chicken pieces (preferably thighs and breasts)
• 2 Guajillo – Dry Chillies, seeds removed and chopped
• 1 tsp cumin
• 1 tsp Epazote
• 3 garlic cloves
• 1 tsp Taco Seasoning
• 1 onion ( 1 half full and the other half, finely chopped)
• 1 large spring of coriander, chopped
• 50 gr feta cheese, grated
• Valentina Red Salsa Picante
• Corn Tortillas
• salt for the masa