Choc-cherry and hazelnut biscotti trifle
You can improvise with the ingredients in this trifle. Try sponge finger biscuits instead of biscotti, raspberries in place of cherries and a nut-flavoured liqu
Ingredients
- 300 gram frozen, pitted, black cherries, thawed
- 1/3 cup (80ml) marsala
- 170 gram chocolate hazlenut biscotti
- 375 gram chocolate mousse
More Like This
Chocolate and hazelnut trifle - Recipes | fooby.ch
fooby.ch
Chocolate and Cherry Trifle – Cherryhill Orchards
cherryhill.com.au
Cranberry-Hazelnut Biscotti – Recipe Wise
recipewise.net
Cherry Trifles | Cherrybrook Village
cherrybrookvillage.com.au
The Hairy Bikers’ Black Forest trifle
saga.co.uk
Chocolate-Hazelnut Biscotti: These Meanderings - Turntable Kitchen
turntablekitchen.com
Chocolate raspberry tiramisu trifle | Women's Weekly Food
womensweeklyfood.com.au
Chocolate and berry trifle | Recipes | WW Australia
weightwatchers.com