Hazelnut & Rosemary Biscotti Recipe | Land O’Lakes
Herb-flavored crisp mini biscotti are a not-too-sweet alternative to other sweet, rich holiday cookies.
Ingredients
- 2/3 cup sugar
- 1/2 cup Land O Lakes® Butter softened
- 1 teaspoon freshly grated lemon zest
- 1 teaspoon vanilla
- 2 large Land O Lakes® Eggs
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon ground nutmeg
- 2 tablespoons chopped fresh rosemary
- 1/2 cup chopped hazelnuts
- 1 tablespoon coarse grain sugar
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