Fish Loaf (Pain- Terrine DeßPoisson) Recipe - pachakam.com
Enjoy Fish Loaf, a savory terrine made with fish and spices, perfect for serving as a starter or in sandwiches.
Ingredients
- 2 nos Tomatoes (medium)
- 2 cloves garlic
- Fresh basil leaves (few sprigs)
- olive oil (As reqd)
- 800 g Fish fillet (hamour, salmon, cod etc.)
- 3 nos Eggs
- Salt (As reqd)
- Pepper (As reqd)
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