Avocado, Pine Nut and Chorizo Salad from Lucy Loves
My Avocado, Pine Nut and Chorizo Salad is a fab moveable feast. Enjoy on a picnic, for lunch or as a first course or side. It's delicious anywhere or how.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lucylovesuk.com.
Cooking tools:
- Skillet
- Stove
- Kitchen shears
- Paper towel
- Mixing bowl
- Mason jar
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
- Plate
Ingredients
- 100g sliced chorizo or pancetta
- A small bag of salad leaves or spinach
- 2 to 3 ripe avocado, peeled, stoned and sliced
- A squeeze fresh lemon juice
- A handful fresh basil leaves, torn
- 2 x 125g mozzarella or approx 200g goats cheese
- 50g pine nuts
- 2 tablespoons macadamia nut oil, or oil of your choice
- 1 tablespoon balsamic vinegar
- salt
- pepper
More Like This
Salad with Avocado and Pine Nuts Recipe 2023 with Pictures Step by Step
foodrecipeshub.com
Avocado-Strawberry Salad with Toasted Pine Nuts
relish.com
Chorizo and avocado panzanella salad – Food & Home Magazine
foodandhome.co.za
Prosciutto, avocado, and pine nut salad
lazuketochallenge.co.nz
Mango and avocado salad with toasted pine nuts -
nutsforlife.com.au
Avocado salad with pesto
eatme.eu
/images.kitchenstories.io/wagtailOriginalImages/R4-photo-final-1.jpg)
Avocado citrus salad with mixed nut pesto
kitchenstories.com
Avocado & Nut Salad
thatslife.com.au