Broccoli Cornbread | Just A Pinch Recipes

Broccoli Cornbread | Just A Pinch Recipes

www.justapinch.com

Combine all ingredients and pour into greased 9- X 13-inch baking dish. Bake at 375° for 35 to 40 minutes, or until lightly browned.

View full recipe on www.justapinch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

Share this recipe:

Ingredients

  • 2 box(es) jiffy corn muffin mix ( or similar mix)
  • 4 large eggs ( beaten )
  • 1 1/2 stick(s) melted butter or margerine ( 6 ounces )
  • 1 package(s) 10 oz chopped broccoli ( thawed & drained )
  • 1 medium onion ( chopped )
  • 1 cup(s) cottage cheese

More Like This