Harvest Grains Ciabatta Recipe | King Arthur Baking
A chewy, crunchy, golden-brown loaf packed with whole grains and seeds.
Ingredients
- 1 cup (113g) King Arthur Golden Wheat Flour
- 1/2 cup (113g) cool water
- pinch of instant yeast
- all of the starter (above)
- 2 cups (240g) King Arthur Unbleached All-Purpose Flour
- 1 1/2 teaspoons instant yeast
- 1 tablespoon granulated sugar
- 1 1/4 teaspoons (8g) table salt
- 1 tablespoon King Arthur Baker's Special Dry Milk or nonfat dry milk
- 3/4 cup (170g) lukewarm water
- 2 tablespoons (25g) olive oil
- 3/4 cup (120g) King Arthur Harvest Grains Blend
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