Pickled Corned Beef Roast

Pickled Corned Beef Roast

www.kosher.com

Have you ever baked a corned beef? It frees up a lot of needed space on the stove before Yom Tov. Serve with your favorite mustard.

View full recipe on www.kosher.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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Cooking tools:

  • Oven
  • Baking pan
  • Mixing bowl
  • Measuring spoon
  • Spoon
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Airtight container
  • Refrigerator

Ingredients

  • cooking spray
  • 2 teaspoons dry mustard
  • 2 teaspoons paprika
  • 1/2 cup packed brown sugar
  • 3 to 4-pound pickled corned beef roast
  • 2 tablespoons Gefen Honey

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