Bream fillets with ponzu sauce | Kikkoman
Bream fillets with ponzu sauce ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.co.uk.
Ingredients
- 4 bream fillets
- 2 tbsp Kikkoman Ponzu Citrus Seasoned Soy Sauce - Lemon
- 4 sprigs fresh dill
- 200 g of cooked quinoa
- 4 small white onions
- 1/2 bunch of chives
- 1/2 bunch of parsley
- 4 sprigs of dill
- 1 yellow carrot
- 1 yellow lemon
- 1 heart of fennel
- 2 tbsp of olive oil
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