Ingredients
- 250 g (2 cups) bread flour, sifted + extra for kneading
- 7 g (1 sachet) instant yeast
- 5 ml (1 teaspoon) salt + extra for seasoning
- 30 ml (1 tablespoon) Clover Olive Pride Extra Virgin Olive Oil
- 125 ml ( 1 ⁄ 2 cup) lukewarm water
- 2 x 120 g packets Clover Olive Pride Whole Kalamata Style Olives in Brine, drained and halved
- Fresh rosemary to garnish
- Clover Farmstyle Salted Butter
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