Kezhvaragu Vella Adai Recipe
Learn how to make Kezhvaragu Vella Adai at home. Get cooking with our easy Kezhvaragu Vella Adai recipe and enjoy a delicious Kezhvaragu Vella Adai with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Stove
- Saucepan
- Fine-mesh sieve
- Wooden spoon
- Measuring cup
- Measuring spoon
- Skillet
- Griddle
- Spatula
- Plate
Ingredients
- Kezhvaragu (Finger Millet / Ragi) Flour – 2 cups
- Jaggery – 1 1/2 cups
- Coconut – 4 tsp, grated
- Cardamom Powder – 1/2 tsp
- Oil – 1/4 cup
- Cashewnuts – 2 tsp, lightly fried in ghee
- Banana Leaf – 4, small
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