Coho salmon fillets Recipe | Food Network UK
This mouth-watering recipe is ready in just 9 minutes and the ingredients detailed below can serve up to 2 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 2 (170g) coho salmon fillets, 3 to 4cm thick, pin bones removed
- 2 tsp vegetable oil
- 1/4 tsp salt
- Freshly ground black pepper
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