Pear-Walnut Chutney | America's Test Kitchen

Pear-Walnut Chutney | America's Test Kitchen

www.americastestkitchen.com

Savor the unique blend of sweet pears and crunchy walnuts in this Pear Walnut Chutney recipe, a delightful complement to any dish.

Keywords

  • Condiments
  • Fruit
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Ingredients

  • 1 tablespoon vegetable oil
  • 3 firm pears, peeled, cored, and chopped
  • 1 shallot, minced
  • 1/2 cup red wine vinegar
  • 1/2 cup cherry preserves
  • 1/4 cup toasted, chopped walnuts

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