Seared Sausage, Cabbage and Apples Recipe | Co+op
Sausages, cabbage and apples are seared and simmered with cider for a fragrant, comforting meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 2 tablespoons extra virgin olive oil, divided
- 4 sweet Italian sausages (pork, chicken or turkey), 3 to 4 ounces each
- 2 large Pink Lady apples, unpeeled, sliced
- 1 large onion, slivered
- 4 cups sliced, green cabbage, thinly sliced
- 1/2 teaspoon salt
- 1 teaspoon dried thyme
- 1/4 teaspoon ground cinnamon
- 1/2 cup apple cider
- 1 tablespoon apple cider vinegar
More Like This
Seared Sausage, Cabbage and Apples | Willy Street Co-op
willystreet.coop
Seared sausage with cabbage and pink lady apples recipe – Recipe
freeplant.net
Sausage with Braised Cabbage and Apples Recipe - Recipezazz.com
recipezazz.com
Quick braised red cabbage, sausages and apples recipe
lovefood.com
Sausage and Apple Casserole in Cider - Lavender and Lovage
lavenderandlovage.com
Sausage & Cabbage Skillet
spoonsnspices.com
Cabbage, Sausage, and Apple Soup Recipe - Food.com
food.com
Sausage & Sweet Apple Casserole – Healthy Habits Blog
healthyhabitsblog.net