Shrimp Fajitas + Sutter Home White Zinfandel — Friday Never Tasted So Good​ - Sutter Home Family Vineyards

Ingredients

• 1 1/2 pounds of shrimp peeled and deveined
• 1 yellow bell pepper sliced thin
• 1 red bell pepper sliced thin
• 1 orange bell pepper sliced thin
• 1 small red onion sliced thin
• 1 1/2 tablespoons of extra virgin olive oil
• 1 teaspoon of kosher salt
• freshly ground pepper, to taste
• 2 teaspoons of chili powder
• 1/2 teaspoon of garlic powder
• 1/2 teaspoon of onion powder
• 1/2 teaspoon of chili powder (optional for spice)
• 1/2 teaspoon of smoked paprika
• 2 limes
• 1 bunch fresh cilantro for garnish