Ingredients
- 100 g mixed nuts
- 100 g mixed glacé fruit
- 3 eggs
- 80 g icing sugar
- 1 pinch salt
- 80 g honey
- 400 g pouring (whipping) cream
- 200 g frozen raspberries
- 100 g caster sugar
- 20 g lemon juice
- fresh raspberries
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