Pita with grilled chicken, mint yoghurt and pickled red onion

Pita with grilled chicken, mint yoghurt and pickled red onion

delizabeth.com

This recipe is inspired by the shoarma chicken pita's from @mollybaz. It's one of those dishes that makes everyone at the table happy and is also perfect for preparing for a large group of friends.

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Cooking tools:

  • Kitchen scale
  • Microplane
  • Grill pan
  • Skillet
  • Chef's knife
  • Cutting board
  • Saucepan
  • Mixing bowl
  • Oven
  • Baking sheet
  • Measuring cup
  • Measuring spoon
  • Serving bowl

Ingredients

  • 400 gr. chicken thigh
  • 100 ml. yoghurt
  • Juice and zest of half a lemon
  • 2 cloves of grated garlic
  • 1 tsp. sweet smoked paprika powder
  • 1 tsp. cumin powder
  • 1/2 tsp. cinnamon powder
  • 1/2 tsp. cayenne powder
  • Salt
  • 1 tbsp. oil
  • 1 little gem
  • 1/2 cucumber
  • 4 (wholemeal) pita's
  • 250 ml. vinegar
  • 350 ml. water
  • 100 gr. granulated sugar
  • 1/2 tsp. salt
  • 3 red onions
  • 400 gr. yoghurt
  • 15 gr. mint
  • Squeeze of lemon juice
  • Pinch of salt and pepper

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