Quorn Pieces Tikka with Crispy Bombay Potatoes
This Quorn Pieces tikka with Bombay potatoes is a tasty and healthier alternative to the takeaway classic. A fragrant mango chutney finishes off this tasty meal
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Cooking tools:
- Air fryer
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Oven proof dish
- Serving bowl
- Spoon
- Measuring spoon
- Plate
Ingredients
- 150g Quorn Pieces [https://www.quorn.ie/products/chicken-style-pieces]
- 1 brown onion
- 1 green pepper
- 1 red pepper
- 1 tbsp tikka seasoning
- 1 tsp olive oil
- 300g baby potatoes
- 1 tsp garlic granules
- ½ tsp turmeric powder
- 1 tsp garam masala
- ½ a ripe mango
- ½ a cucumber
- 1 red chilli
- A handful of fresh mint leaves
- 1 tbsp mango chutney
- 1 lemon
- 2 tbsp fat free natural yogurt to serve
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