Turkey, Quinoa and Kale Salad - SuperValu

Turkey, Quinoa and Kale Salad - SuperValu

supervalu.ie

1. Cook the quinoa as per the packet instructions and drain well. 2. Heat the olive oil in a frying pan set over a medium heat.

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Ingredients

  • 1 tbsp Dried Apricots chopped
  • 1 tbsp Dried Cranberries
  • 0.5 - Lemon juice only
  • 1 tsp Olive Oil
  • 60 g Quinoa
  • 0.5 - Red Onion chopped
  • 0.5 - Red Pepper chopped
  • 1 tsp SuperValu Extra Virgin Olive Oil
  • 3 - SuperValu Fresh Mint leaves
  • 15 g SuperValu Goodness Cashew Nuts chopped
  • 1 handfull SuperValu Kale torn
  • 1 handfull SuperValu Mixed Baby Salad Leaves
  • 1 - Turkey Breast cut into bite-sized chunks

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