Mango and Coconut Rice
Delight your palate with Mango and Coconut Rice, a light and fruity side dish that complements spicy meals. Enjoy creamy coconut-infused rice paired with sweet diced mango. Perfect for any...
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Cooking tools:
- Ramekin
- Fine-mesh sieve
- Pot
- Saucepan
- Measuring cup
- Measuring spoon
- Can opener
- Spoon
- Paring knife
- Cutting board
- Stove
- Plate
Ingredients
- 1 15-ounce can of coconut milk, divided
- 1 pinch salt
- 1 cup sushi rice, rinsed
- 1 tablespoon coconut sugar or brown sugar
- 1 large, ripe mango
- Chopped roasted peanuts or cashews (optional)
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