Agrikol’s Sticky Rice | RICARDO
Serve this diri ak pwa, Haitian rice and beans, with griot and fried plantains.
Keywords
- haitian sticky rice
- haitian rice and beans
- haitian recipes
- haitian cuisine
- rice
- rice recipes
- world cuisine
- diri ak pwa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 can (14 oz/398 ml) red beans
- 2 oz (55 g) salted pork, chopped or 2 tbsp (30 ml) vegetable oil
- 1 onion, chopped
- 3 tbsp (45 ml) Haitian marinade
- 1 ½ cups (345 g) basmati rice, rinsed and drained
- 1 small Scotch bonnet or habanero chili pepper
- 1 thyme sprig
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