Pierogy Benedict
Preheat the oven to 400°F and bake the pierogies for 18-20 minutes or until golden brown.
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Ingredients
- 1 1lb box of Mrs. T’s Full Sized 4 Cheese Medley Pierogies
- 4 large eggs
- 4 slices of bacon
- ¼ cup prepared hollandaise sauce
- Chives, sliced for garnish
- Salt and pepper, to taste
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