Sweet potato soup with kale chips | Recipes | Woman & Home Magazine
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This sweet potato soup with kale chips recipe is seasonal, readily available and will be deliciously impressive on your dinner table.
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Ingredients
- 2 Tbsp. olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 tsp. ground cumin
- Pinch chilli powder
- 600 grams orange sweet potatoes, peeled and chopped
- 400 grams potatoes, peeled and chopped
- 2 cups water
- 1½ cups vegetable stock
- ½ cup cream
- 1 Tbsp. lemon juice
- 2 25 gram packets kale chips
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