Halal Thai Beef Salad with Avocado Recipe – High-Protein, Healthy Eating
Feast on a scrumptious combination of flavors with Adam's Halal Thai Beef Salad featuring voluptuous avocado. Perfect for the Singaporean palate, this dish is a
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Ingredients
- 500g Black Angus Beef Slice
- 2 large ripe avocados, pitted and sliced
- 3 medium carrots, julienned
- 2 cucumbers, thinly sliced
- 1 large red onion, thinly sliced
- 1 cup cherry tomatoes, halved
- 1 cup fresh mint leaves
- 1 cup fresh coriander leaves
- 1/4 cup fresh lime juice
- 2 tablespoons fish sauce (halal-certified)
- 1 tablespoon coconut sugar or alternative natural sweetener
- 2 cloves garlic, minced
- 1 red chili, deseeded and finely sliced
- Crushed unsalted peanuts (optional, for garnish)
- Salt
- pepper
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